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Biology Class 11 Chapter 8 - Fungi - Part 6
1.
___________ is caused by eating bread made from purple ergot - contaminated rye flour.
a) Migraine
b) Aflatoxins
c) Ergotism
d) A-Fleming
2.
15 to _____% of world's fruit is lost each year due to fungal attack.
a) 48
b) 50
c) 52
d) 54
3.
Ergotism
a) A-Fleming
b) Toadstool
c) Carcinogenic
d) Contaminated rye flour
4.
Aflatoxin
a) Morel
b) Contaminated rye flour
c) Carcinogenic
d) A-Fleming
5.
Penicillin
a) Morel
b) Pink bread mold
c) Contaminated rye flour
d) A-Fleming
6.
Amanita
a) A-Fleming
b) Toadstool
c) Morel
d) Contaminated rye flour
7.
Neurospora
a) Pink bread mold
b) Morel
c) A-Fleming
d) Contaminated rye flour
8.
Bioremediation
a) Contaminated rye flour
b) Degradation of pollutants.
c) Imperfect fungi
d) Anchoring Hyphae
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