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Biology 10 Chapter 15 - Inheritance - 19
1.
In artificial selection, what are the bred animals called?
a) Poultry
b) Varieties
c) Cultivators
d) Breeds
2.
In artificial selection, what are the bred plants called?
a) (b) Varieties
b) (d) Breeds
c) (a) Both b and c
d) (c) Cultivators
3.
Which of the following is breed?
a) Fruits
b) Vegetables
c) Sheep
d) Cereals
4.
Through which of the following process, numerous breeds of sheep have been produced?
a) Artificial selection
b) Natural selection
c) Segregation
d) Intentional breeding
5.
Which of the following is breed?
a) Vegetables
b) Goat
c) Cereals
d) Fruits
6.
Through which of the following process, numerous breeds of goats have been produced?
a) Artificial selection
b) Intentional breeding
c) Segregation
d) Natural selection
7.
Which of the following is breed?
a) Vegetables
b) Hen
c) Cereals
d) Fruits
8.
Through which of the following process, numerous breeds of cow have been produced?
a) Segregation
b) Intentional breeding
c) Natural selection
d) Artificial selection
9.
Which of the following is breed?
a) Fruits
b) Vegetables
c) Cow
d) Cereals
10.
Through which of the following process, numerous breeds of hen have been produced?
a) Intentional breeding
b) Artificial selection
c) Segregation
d) Natural selection
11.
Which of the following production will increase due to numerous breeds of sheep?
a) Wool
b) Vegetables
c) Cereals
d) Fruits
12.
Which of the following production will increase due to numerous breeds of cow?
a) Vegetables
b) Fruits
c) Cereals
d) Meat
13.
Which of the following production will increase due to numerous breeds of goat?
a) Milk
b) Vegetables
c) Cereals
d) Fruits
14.
Which of the following production will increase due to numerous breeds of hen?
a) Eggs
b) Cereals
c) Vegetables
d) Fruits
15.
To increase the quantity and quality of which of the following plant varieties have been produced?
a) Eggs
b) Milk
c) Cereals
d) Meat
16.
To increase the quantity and quality of which of the following plant varieties have been produced?
a) Eggs
b) Vegetables
c) Meat
d) Milk
17.
To increase the quantity and quality of which of the following plant varieties have been produced?
a) Milk
b) Fruits
c) Eggs
d) Meat
18.
To increase the quantity and quality of which of the following plant cultivators have been produced?
a) Eggs
b) Meat
c) Milk
d) Cereals
19.
To increase the quantity and quality of which of the following plant cultivators have been produced?
a) Eggs
b) Meat
c) Vegetables
d) Milk
20.
To increase the quantity and quality of which of the following plant cultivators have been produced?
a) Fruits
b) Eggs
c) Meat
d) Milk
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